Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, zucchini & tomato gratin. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Zucchini & Tomato Gratin is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Zucchini & Tomato Gratin is something that I’ve loved my entire life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook zucchini & tomato gratin using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Zucchini & Tomato Gratin:
- Make ready 6-8 Roma tomatoes
- Get 6 medium Zucchinis
- Get 3-4 Tbsp extra virgin olive oil
- Get 1 Tbsp Italian seasoning
- Get to taste Salt & black pepper
- Make ready 3/4 cup Panko bread crumbs
- Get 3/4 cup grated Parmesan cheese
- Prepare 1/4 cup (1/2 stick) butter
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Instructions to make Zucchini & Tomato Gratin:
- Preheat oven to 350.
- Spray baking dish with cooking spray or butter the dish.
- Slice each tomato removing both ends to be about 1/4 to 1/2 inch. Then do the same with the zucchini. Alternate zucchini and tomatoes around the dish and into the middle.
- Drizzle olive oil over tomatoes and zucchini. Sprinkle the Italian seasoning, salt & pepper over the tomatoes & zucchini.
- Melt butter and combine with bread crumbs and Parmesan. Sprinkle evenly over tomatoes and zucchini.
- Bake for about 25-30 minutes or until topping golden brown.
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