Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, instant pot beef stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Instant Pot Beef Stew is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Instant Pot Beef Stew is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook instant pot beef stew using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Beef Stew:
- Take chuck stew beef, small cubes
- Prepare flour
- Take carrots, peeled and sliced
- Prepare medium white onion, diced
- Make ready white or golden potatoes, cubed
- Take garlic, minced
- Prepare low sodium beef stock
- Prepare steak sauce
- Get thyme, rosemary
- Make ready S&P
- Make ready frozen peas, thawed
Steps to make Instant Pot Beef Stew:
- Put IP on sautè mode, add 2 Tbs olive oil
- Add beef
- Cook until about half done, add flour and continue cooking
- Add veggies (except peas), stock, sauce and seasoning
- Put IP on stew setting and set time for 35 minutes
- Release steam and open IP, add peas
- Serve with crusty bread or hearty crackers or use my biscuit recipe
So that’s going to wrap this up with this special food instant pot beef stew recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
