Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy beef stroganoff (using left over sirloin steak). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Beef Stroganoff (using left over sirloin steak) is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Easy Beef Stroganoff (using left over sirloin steak) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Take of leftover sirloin steak, sliced thin and trimmed of any fat.
- Prepare medium onion chopped small
- Get butter
- Prepare flour
- Prepare beef broth
- Take milk
- Make ready tomato paste
- Prepare worcestershire sauce
- Prepare garlic powder
- Take ground thyme
- Get each of salt and pepper
- Prepare gravy master or swanson beef booster
- Get -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Prepare Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
Steps to make Easy Beef Stroganoff (using left over sirloin steak):
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