FRIED CASSAVA.#breakfastideas
FRIED CASSAVA.#breakfastideas

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried cassava.#breakfastideas. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

FRIED CASSAVA.#breakfastideas is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. FRIED CASSAVA.#breakfastideas is something that I have loved my entire life. They are fine and they look fantastic.

Skin the yuca using a potato peeler or a knife. Boil the yuca until it is just soft enough to poke with a fork. Don't over boil or let it sit in the hot water or it will become to soft and wont fry. Remove the yuca from the water and pat dry with paper towels.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried cassava.#breakfastideas using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make FRIED CASSAVA.#breakfastideas:
  1. Prepare Cassava
  2. Take Salt
  3. Prepare Baking powder
  4. Make ready Water
  5. Make ready Oil

Most of us who were kids in Kenya will remember buying either cassava, roasted sweetcorn. Procedure of cooking Deep Fried Cassava Add the sliced cassava into a large sufuria add little bit of water, turmeric powder/ food color and salt. Place on medium heat and cook until soft. Remove from heat and set aside to cool.

Steps to make FRIED CASSAVA.#breakfastideas:
  1. Add water in a sufuria and dip your peeled cassava pieces.
  2. Add salt and allow to boil.
  3. When cooked till soft add a table spoon of baking Powder.
  4. Reduce heat to medium and allow water to dry.
  5. Transfer your cassava to a plate let cool as you heat up your oil in a pan.
  6. Fry under medium heat till golden brown.👌

Place on medium heat and cook until soft. Remove from heat and set aside to cool. Add cassava to a pot, cover with water, and bring to a boil. When the pot comes to a boil, season with salt to taste. Let cassava cook until fork tender.

So that is going to wrap this up with this special food fried cassava.#breakfastideas recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!