Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, smoked apple pie. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Smoked Apple Pie is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Smoked Apple Pie is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook smoked apple pie using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Smoked Apple Pie:
- Take 1 frozen pie Crust
- Prepare 1 can apple pie filling
- Get 1 can already pie crust (for the top)
- Take For the smoker
- Prepare Apple juice
- Make ready Apple wood chips
Instructions to make Smoked Apple Pie:
- Let the frozen pie shell sit out and come to room temp
- Set something up with apple juice and apple wood chip set at 250
- Smoke room temp pie shell for 10 mins to set some of the moisture out of it
- Add pie fill to pie shell and sprinkle with nutmeg
- Roll out the ready pie shell and cut in strips
- Take strips and place on top of pie filling
- Smoke pie for 2 hrs on 250
- Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it…)
So that’s going to wrap this up with this exceptional food smoked apple pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
